Frazier Park, California

- Featured Items
- Saag Paneer
  
  15
  
  A classic curry of spinach and greens with homemade cheese OR organic non-GMO tofu and served with a plain naan. Add Onion OR Garlic OR Tomato OR Jalapeños - 0.75 Each Add Fresh Herbs - 3, Gluten-Free Option - 5.
- Slice of Heaven
  
  7
  
  Warm zucchini bread garnished with sweet butter and cocory.
- The Red Elixir
  
  5.5
  
  Fresh juices everyday.
- Fresh Guacamole and Chips
  
  13
  
  Made from scratch, our guacamole features fresh Hass avocados, Roma tomatoes, jalapeños, red onion, cilantro & lime juice with freshly fried & seasoned blue corn chips.
- Curried Flat Bread
  
  15
  
  Freshly hand-rolled unleavened wheat flatbread delicately torn and slow-braised in a rich aromatic tomato curry. Garnished with fresh cilantro. Gluten-Free Option - 4
- Vegetarian Thali
  
  14
  
  Traditional and delicious thali (plate) is complete with our lentils of the day, fragrant vegetable curry, fresh basmati rice and healthy homemade yogurt. Substitute Golden Turmeric Yogurt - 1 Substitute Golden Turmeric Rice - 2.
- Split Pea Soup
  
  6 - Cup
  
  8 - Bowl
  
  A popular classic, done our way. Garnished with fresh thyme, sautéed yellow onions and fresh green peas, (Vegan/ Gluten Free).
- Smoky Flavored Fire-Roasted Indian Eggplant
  
  16
  
  with Gluten Free Paratha 21
  
  Redolent with robust flavors, this incredible fire-roasted eggplant comes together with roasted tomatoes, onions, garlic, peppers and ginger to form a spectacular dish. Served with plain paratha (Indian flatbread), a side salad & dessert.
- Mango Lassi
  
  4.5 - 12 oz.
  
  5 - 16 oz.
  
  5.5 - 20 oz.
  
  Creamy, nourishing, delicious with Alfonso mangoes. With just the right sweetness and a hint of rose and cardamom, this traditional Indian yogurt smoothie is perfect for everyone, but a really big hit among the half-pints.
- Panzanella
  
  11
  
  Tuscan bread salad with our homemade sourdough bread, tomatoes, mozzarella and basil leaves.
  
  Add: vegan cheese - 2
  
  Add: Avocado - 3
- Popular Entrées
- Saag Paneer
  
  15
  
  A classic curry of spinach and greens with homemade cheese OR organic non-GMO tofu and served with a plain naan. Add Onion OR Garlic OR Tomato OR Jalapeños - 0.75 Each Add Fresh Herbs - 3, Gluten-Free Option - 5.
- Tofu Curry
  
  14
  
  A flavorful yellow curry with tofu, a mixed veggie medley and fresh aromatics served on coconut jasmine rice.
- Fish-less Tacos
  
  14
  
  Baja-style battered fish-less fillets paired with a fresh green & purple cabbage slaw on soft corn tortillas. Drizzled with our hot & tangy Sriracha aioli. Add Avocado - 3, Add Homemade Cheese - 2.
- Fish-less & Chips
  
  14
  
  Three crispy battered fish-less fillets topped with our vegan house tartar sauce. Served with seasoned rustic fries.
- Beef-less Mongolian Stir-fry
  
  14
  
  Stir-fry of beef-less beef, broccoli, snow peas, sweet peppers and green onions served over coconut jasmine rice
- Stuffed Paratha
  
  12 - Potato, Jalapeno & Onion
  
  14 - Tofu, Paneer
  
  15 - Jalapeno & Paneer
  
  Nothing brings more joy and comfort upon hearing paratha in homes anywhere in india; and why not? The filling is meticulously spiced and seasoned with fresh aromatics – all neatly stuffed in our whole wheat dough, hand-rolled and slow-cooked on a skillet, basted with homemade ghee. Garnished with fresh cilantro. Add Side of Plain Homemade Yogurt - 1.50, or Golden Yogurt - 2.50
- Beef-less Bulgogi Bowl
  
  16
  
  Authentic Korean flavors come together with our vegetarian beef slowly simmered in a sweet bulgogi sauce, pan roasted brussel sprouts, crimini mushrooms, scallions, carrots, yellow onions & cilantro, accompanied with homemade kimchi & coconut jasmine rice. garnished with fresh avocado & scallions, black & white sesame seeds.
- Kashmiri Naan
  
  11
  
  Imported from the beautiful valleys of Kashmir, India, this naan is stuffed with cashews, almonds and sweet coconut and studded with sweet roasted grapes. Garnished with house ghee & cilantro (contains nuts). Gluten-Free Option - 5
- Classic Chinese Kung Pao
  
  18
  
  Bursting with fresh aromatics and savory umami flavors, this classic stir fry features soy chicken OR tofu (GF), a host of tender vegetables; along with peanuts in a traditional Szechuan-style sauce. Served with coconut-jasmine rice and a complimentary dessert.
- Curried Flat Bread
  
  15
  
  Freshly hand-rolled unleavened wheat flatbread delicately torn and slow-braised in a rich aromatic tomato curry. Garnished with fresh cilantro. Gluten-Free Option - 4
- Ancient Grains Kitchari
  
  13
  
  Ancient grains (quinoa, amaranth & millet) and lentils skillfully melded with various spices, redolent with fresh ginger, garlic and tender vegetables create a hearty, protein-rich stew. Kitchari: a healing and nourishing stew consisting of grains and pulses, balancing all three bio-elements of the body.
- Vegetarian Thali
  
  14
  
  Traditional and delicious thali (plate) is complete with our lentils of the day, fragrant vegetable curry, fresh basmati rice and healthy homemade yogurt. Substitute Golden Turmeric Yogurt - 1 Substitute Golden Turmeric Rice - 2.
- Tikka Masala Curry
  
  14 with veggies
  
  17 add either paneer or chicken-less
  
  This masterfully composed traditional "red" curry features cashews and cream and is served with either our homemade paneer cheese OR chicken-less chicken OR a delicious vegetable medley. Served with your choice of basmati rice or a tandoor-style naan bread.
  
  With chicken less chicken add - 3
  
  With paneer add - 3
- Popular Breakfast
- Buckwheat Pancakes
  
  10
  
  Gluten-free & nutrient-dense, our organic buckwheat pancakes have a subtle sweet and nutty nuance, making them a perfect choice for anyone. Garnished with cinnamon sugar. served with: cocory (signature coconut sauce) or maple syrup. Add Fruit - 2, Extra Cocory/Maple Syrup - 1
- Oatmeal
  
  9
  
  Toasted rolled oats slow-cooked and finished with our winter spice-infused scalded cream make it the best oatmeal experience ever. Add Fruit - 2, Add Homemade Granola - 2 Gluten-Free Option - 3, Vegan Option 3, GF & V opt. - 5
- Breakfast Paratha Wrap
  
  12
  
  A delicious and savory tofu scramble inspired by Indian spices, wrapped in our whole wheat “paratha”, an unleavened hand-rolled flatbread, which literally means layers of cooked dough, brushed with our homemade ghee. Add Homemade Cheese - 2
- Multigrain Waffle
  
  13
  
  Our carefully crafted blend of whole wheat, almond, rice and oat flours, chia, flax & cranberries create a nutritious and healthy waffle. garnished with banana slices & cinnamon sugar. Add Fruit - 2, Add Banana-Coconut Ice-Cream - 2
- Indian Savory Pancake
  
  9
  
  Enjoy this gluten-free savory pancake prepared with authentic Indian ingredients like chickpea flour, select whole spices and fresh aromatics including: baby spinach, sliced red onions, green onions, diced tomatoes & fresh cilantro. Garnished with homemade ghee OR coconut oil.
- Classic Pancakes
  
  8
  
  Not your typical pancakes, we use rich cake flour and add just the necessary to achieve these delicious pancakes. Garnished with cinnamon sugar. served with: cocory (signature coconut sauce) or maple syrup. Add Fruit - 2, Extra Cocory/Maple Syrup - 1, Vegan option - 3
- Fresh Homemade Shake
  
  8
  
  Our blended shake features fresh homemade yogurt, oatmeal, premium fruit, flax and chia seeds, sweetened with raw sugar, making it a winner for breakfast on the go! Add Protein Powder - 2, Gluten-Free Option - 1.50, Vegan Option - 1.50
- Mother's Smoothie
  
  7
  
  An invigorating nectar of our freshly squeezed carrot and beet juices drizzled into a heavenly sweetened ambrosia of homemade yogurt.
- Super Power Oatmeal
  
  13
  
  An incredible combination of our favorite superfoods and flavors – quinoa, millet, oats, almonds, goji berries, chia, sesame, pumpkin seeds and almonds – sweetened to your taste with dates and coconut sugar. Prepared in your choice of milk (dairy, almond, soy or coconut). Garnished with coconut oil. Gluten-Free Option - 2
- Popular Items
- Mixed Green Salad
  
  10
  
  Crisp romaine lettuce, baby spinach, thinly sliced cabbage, white onion, english cucumber, cherry tomatoes and marinated cranberries. Tossed in our house vinaigrette with almond flakes. Add Homemade Cheese (Paneer) - 2, Add Avocado - 3
- Fruit Bowl
  
  7.5
  
  An assortment of the best seasonal fruit, lightly marinated in a spice-infused syrup, made just for you.
- Samosas
  
  10
  
  The star of India's top street food, this golden-crisped pastry stuffed with potatoes, organic peas, fresh herbs and select spices makes for an incredible appetizer. Served with homemade spice-infused tamarind chutney & fresh mint chutney.
- Aegean Salad
  
  12
  
  We have taken thinly sliced fresh fennel, hearts of palm, cherry tomatoes, Kalamata olives, red onions, fresh mint and our homemade cheese and dressed it all in our house apple-herb vinaigrette to make this a perfect salad.
- Pakora (Indian Fritters)
  
  14
  
  Carnival in the Mouth
  
  A medley of fresh vegetables sliced thin and dipped in our signature batter, fried to a golden crisp. Served with tangy masala mix & sweet chili sauce.
- Mango Lassi
  
  5
- Naan
  
  4
  
  Hand-rolled to order and baked in our wood-fired oven, each naan is brushed with a special homemade spice oil for a perfect finish & sprinkled with fresh cilantro. Add Onion OR Garlic OR Tomato OR Jalapeños - 0.75 Each, Add Homemade Cheese (Paneer) - 2, Add Fresh Herbs - 3, Gluten-Free Option - 5
- Cheesy Naan Dippers
  
  9
  
  Strips of oven-hot naan bread studded with homemade cheese, drizzled with infused spice oil. garnished with Italian herbs & served with our tangy tomato marinara. Gluten-Free Option - 5
- Hummus Plate
  
  12
  
  Rich and creamy homemade hummus served with homemade wheat pita chips. Garnished with sweet paprika & garlic-olive oil. Gluten-Free Option - 5
- Daal
  
  4.5 Cup
  
  7 Bowl
  
  Our house lentil soup enjoys a variety of lentils in ever-flavorful combinations and distinct preparations, making each batch a unique experience you will forever remember. Garnished with homemade ghee OR our fragrant herb n’ spice olive oil.
- Bread Pakora
  
  13
  
  Thick house sourdough slices dipped in our signature batter, thinly sliced red onion, Anaheim peppers & fresh cilantro create a truly unique appetizer imported from crowded local food stalls in India. Served with red sweet chili sauce & jalapeño-sweet chili sauce.
- Popular Breads
- Cinnanaan
  
  8.5
  
  Gluten Free 13.5
  
  Oh cinna, cinna, cinna... Need we say more?
- Plain Paratha
  
  5
  
  Flaky, crispy, nutty and savory. These words best describe this lovely traditional i\Indian staple flatbread. Add Side of Plain Homemade Yogurt - 1.50, or Golden Yogurt - 2.50.
- Roti/Phulka
  
  2
  
  Our whole wheat dough hand-rolled and cooked on an Indian skillet and toasted over an open fire for an authentic finish.
- Desserts
- Samosa Delight
  
  12
  
  A delightful dessert variation on the traditional samosa, stuffed with tofu, almonds flakes, sweet coconut and golden raisins. Served with homemade sweet tomato chutney & homemade sweet coconut-cream sauce.
- Slice of Heaven
  
  7
  
  Warm zucchini bread garnished with sweet butter and cocory.
- Cinnanaan
  
  8.5
  
  Gluten Free 13.5
  
  Oh cinna, cinna, cinna... Need we say more?
- Vegan Tapioca
  
  8
  
  Divine pearl tapioca (eggless) made without dairy. Cooked in coconut milk instead, this tapioca is sweetened with vegan beet sugar.
- Kheer (Indian Rice Pudding)
  
  5.5
  
  Offered in temples and prepared with Love in kitchen everywhere in India. With cardamom spice. Simple, pure, delicious.
- Thai Sticky Rice
  
  5.5
  
  Traditional Thai comfort food. Glutinous sweet Thai rice with coconut cream. Served with our house sauce "cocory" and sweet coconut flakes or mango slices.
- Custard
  
  5.5 Regular
  
  7 Vegan
  
  Traditional Indian eggless custard. Smooth and silky, delicious vanilla flavor. Add fruit +3. Gluten Free, Vegan Option.
- Vermicelli Cake
  
  5.5
  
  Lovingly made of vermicelli wheat noodles, coconut, raisins, jaggery, almonds, cinnamon & cardamom. Served with our signature coconut sauce.
- Beverages
- Café Latte
  
  5
  
  The morning treat.
- Iced Tea
  
  3
  
  Stay hydrated, feed your cells...
- The Red Elixir
  
  5.5
  
  Fresh juices everyday.
- Vegan Ginger-Fennel Chai
  
  6.50
  
  Warmth to the body & heart.
- Fresh-Squeezed OJ
  
  3 - 5
- Mango Lassi
  
  5
- Chai
  
  5
- Coolers
  
  5
- Lassi
  
  4.5
  
  Available: Mango, Sweet, Strawberry, Salty
- Hot Chocolate
  
  5
  
  "Yes, you can have 3 cups of Vegan homemade hot chocolate"
- Mother's Smoothie
  
  7
  
  An invigorating nectar of our freshly squeezed carrot and beet juices drizzled into a heavenly sweetened ambrosia of homemade yogurt.

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Lunch & Dinner

- Appetizers
- Samosa Delight
  
  12
  
  A delightful dessert variation on the traditional samosa, stuffed with tofu, almonds flakes, sweet coconut and golden raisins. Served with homemade sweet tomato chutney & homemade sweet coconut-cream sauce.
- Mixed Green Salad
  
  10
  
  Crisp romaine lettuce, baby spinach, thinly sliced cabbage, white onion, english cucumber, cherry tomatoes and marinated cranberries. Tossed in our house vinaigrette with almond flakes. Add Homemade Cheese (Paneer) - 2, Add Avocado - 3
- Samosas
  
  10
  
  The star of India's top street food, this golden-crisped pastry stuffed with potatoes, organic peas, fresh herbs and select spices makes for an incredible appetizer. Served with homemade spice-infused tamarind chutney & fresh mint chutney.
- Aegean Salad
  
  12
  
  We have taken thinly sliced fresh fennel, hearts of palm, cherry tomatoes, Kalamata olives, red onions, fresh mint and our homemade cheese and dressed it all in our house apple-herb vinaigrette to make this a perfect salad.
- Pakora (Indian Fritters)
  
  14
  
  Carnival in the Mouth
  
  A medley of fresh vegetables sliced thin and dipped in our signature batter, fried to a golden crisp. Served with tangy masala mix & sweet chili sauce.
- Flatbread Pizza
  
  13
  
  Our thin pizza flats get your choice of a zesty sun-dried tomato pesto or a savory mushroom-olive tapenade topped with homemade mozzarella cheese, zucchini ribbons and artichoke hearts for a light yet satisfying experience. Garnished with homemade ghee OR our fragrant herb n’ spice olive oil. Gluten-Free Option - 5, Vegan Option - 3.
- Naan
  
  4
  
  Hand-rolled to order and baked in our wood-fired oven, each naan is brushed with a special homemade spice oil for a perfect finish & sprinkled with fresh cilantro. Add Onion OR Garlic OR Tomato OR Jalapeños - 0.75 Each, Add Homemade Cheese (Paneer) - 2, Add Fresh Herbs - 3, Gluten-Free Option - 5
- Vada
  
  14
  
  A unique and flavorsome Indian dumpling made from a spiced lentil & potato batter, deep-fried to a crispy golden finish. served with homemade sweet & tangy chutney, tangy masala and homemade tamarind Chutney. Add Organic Tofu - 2, Add Homemade Cheese - 2.
- Bruschetta
  
  10
  
  The famous antipasto comes with house sourdough, herb-marinated cherry tomatoes and fresh basil. Garnished with balsamic reduction & extra virgin olive oil. Gluten-Free Option - 5
- Cheesy Naan Dippers
  
  9
  
  Strips of oven-hot naan bread studded with homemade cheese, drizzled with infused spice oil. garnished with Italian herbs & served with our tangy tomato marinara. Gluten-Free Option - 5
- The Red Dot Nachos
  
  15
  
  An orchestra of layered flavors with seasoned black beans, soy ground meat, salsa fresca and homemade cheese crumbles, finished with a lettuce- and white onion- salad, our fresh mango sauce and a generous sour cream dollop, making it the best nachos you have ever tried. Add Avocado - 3
- Asian Style Spring Rolls
  
  15
  
  A medley of fresh julienned vegetables with aromatic mint leaves, delicately wrapped in fresh rice paper. Complimented with our house sesame-ginger sweet peanut sauce. garnished with sesame seeds.
- Fresh Mango Rolls
  
  15
  
  A sweet creamy mustard slaw of purple & green cabbage, julienned carrots, seasoned fresh mangoes & mint leaves rolled in fresh rice rolls. Complimented by our house sesame-ginger & sweet peanut sauces.
- Hummus Plate
  
  12
  
  Rich and creamy homemade hummus served with homemade wheat pita chips. Garnished with sweet paprika & garlic-olive oil. Gluten-Free Option - 5
- Fresh Guacamole and Chips
  
  13
  
  Made from scratch, our guacamole features fresh Hass avocados, Roma tomatoes, jalapeños, red onion, cilantro & lime juice with freshly fried & seasoned blue corn chips.
- Bread Pakora
  
  13
  
  Thick house sourdough slices dipped in our signature batter, thinly sliced red onion, Anaheim peppers & fresh cilantro create a truly unique appetizer imported from crowded local food stalls in India. Served with red sweet chili sauce & jalapeño-sweet chili sauce.
- Cheese & Spinach Cones
  
  9
  
  We lightly season and stuff our homemade cheese and freshly chopped baby spinach in a thin pastry dough and deep fry to a golden crisp. Served with homemade sweet tomato chutney.
- Kashmiri Naan
  
  11
  
  Imported from the beautiful valleys of Kashmir, India, this naan is stuffed with cashews, almonds and sweet coconut and studded with sweet roasted grapes. Garnished with house ghee & cilantro (contains nuts). Gluten-Free Option - 5
- Salads
- Mixed Green Salad
  
  10
  
  Crisp romaine lettuce, baby spinach, thinly sliced cabbage, white onion, english cucumber, cherry tomatoes and marinated cranberries. Tossed in our house vinaigrette with almond flakes. Add Homemade Cheese (Paneer) - 2, Add Avocado - 3
- Aegean Salad
  
  12
  
  We have taken thinly sliced fresh fennel, hearts of palm, cherry tomatoes, Kalamata olives, red onions, fresh mint and our homemade cheese and dressed it all in our house apple-herb vinaigrette to make this a perfect salad.
- The Red Dot Chop Salad
  
  13
  
  Here is what’s in our chop salad: crisp iceberg chunks, thinly sliced red onion, Persian cucumbers, cherry tomatoes, tender asparagus, crushed cashews, hearts of palm and avocado. Coated in a special lemon-ranch dressing. Vegan Option - 2 (Contains nuts.)
- Asian Salad
  
  11
  
  Iceberg lettuce, fine carrot julienne, green cabbage, red cabbage, baby spinach, green onions, chestnuts and mandarin segments gently coated in a sweet sesame glaze along side a garam masala-infused peanut sauce. served on top of a thin crunchy cracker.
- Panzanella
  
  11
  
  Tuscan bread salad with our homemade sourdough bread, tomatoes, mozzarella and basil leaves.
  
  Add: vegan cheese - 2
  
  Add: Avocado - 3
- Red Dot Specialties
- When Tofu Met Cashew
  
  15
  
  Imagine a crisp, flaky pastry stuffed with heavenly flavors of organic tofu, raw cashews, and wilted cabbage, tomatoes and onions kissed with our signature spice blend. Garnished with a cashew-cream sauce, tomatoes and cilantro.
- Protein Burrito
  
  13
  
  Nutty brown rice, savory black beans, veggie chicken nuggets with a kale, tomato & red onion salad and lemon-tahini dressing. rolled and pressed in a spinach tortilla. Add Avocado - 3, Add Homemade Cheese - 2, Add Sour Cream - 1
- Fish-less Tacos
  
  14
  
  Baja-style battered fish-less fillets paired with a fresh green & purple cabbage slaw on soft corn tortillas. Drizzled with our hot & tangy Sriracha aioli. Add Avocado - 3, Add Homemade Cheese - 2.
- Fish-less & Chips
  
  14
  
  Three crispy battered fish-less fillets topped with our vegan house tartar sauce. Served with seasoned rustic fries.
- Stuffed Portobello Caps
  
  16
  
  Homemade cheese, roasted garlic, cream, spinach, artichokes and herbs, seasoned and stuffed in fresh portobello caps and garnished with fig-balsamic- & black truffle-dressed cherry tomatoes.
- Golden Thali
  
  16
  
  Food for healing. Inspired by the Indian Ayurvedic tradition, this medley of simple, minimally seasoned, highly nourishing foods. Includes golden turmeric basmati rice, lightly sautéed mixed vegetables with fresh turmeric root, a mixed green side salad and homemade golden turmeric yogurt.
- Seaside Melt
  
  16
  
  Beyond belief fish-less sandwich. tender fish-less chunks smothered in a vegan remoulade sauce, with homemade melted vegan mochi cheese on home-baked sourdough toast. Served with a side of lemony vegan slaw and pepperoncinis.
- Mushroom Stroganoff
  
  15
  
  White button and krimini mushrooms cooked with fresh herbs and aromatics come together with eggless fettuccine in our signature creamy roasted garlic-tofu-cream sauce. Garnished with butter, black truffle oil and fresh thyme.
- The Big Spicy Veg Burger
  
  16
  
  Fresh-baked ancient grain focaccia bun, homemade nutty and rich pistachio aoli, delicious veggie meat patty, hot and sweet Jalapeño relish, butter lettuce and tomato. (contains nuts.) Served with smoky seasoned fries. Add Avocado - 3, Homemade Cheese - 2
- The Big Veg Burger
  
  16
  
  Our delicious veggie meat patty gets served on a fresh-baked ancient grain focaccia bun, a nutty and rich homemade pistachio aioli, roasted balsamic onions, butter lettuce and tomatoes. (contains nuts.) Served with cut to order seasoned fries. Add Avocado - 3, Homemade Cheese - 2.
- Happy Dragon Bowl
  
  16
  
  Gingered brown rice accompanied with roasted Asian eggplant, sweet potato, broccoli, baby bok choy, snow peas, spinach and a red pepper-cucumber-carrot slaw. Served with our sweet chili-peanut-lime dressing.
- Bratkartoffeln
  
  14
  
  A meal in a plate, this German-inspired version of home-fried baby potatoes is perfectly seasoned and features our delicious house vegan sausage made of farro grains & shitake mushrooms along with an eggless scramble made of rice & lentils.
- Taste of India
- Saag Paneer
  
  15
  
  A classic curry of spinach and greens with homemade cheese OR organic non-GMO tofu and served with a plain naan. Add Onion OR Garlic OR Tomato OR Jalapeños - 0.75 Each Add Fresh Herbs - 3, Gluten-Free Option - 5.
- Samosas
  
  10
  
  The star of India's top street food, this golden-crisped pastry stuffed with potatoes, organic peas, fresh herbs and select spices makes for an incredible appetizer. Served with homemade spice-infused tamarind chutney & fresh mint chutney.
- Pakora (Indian Fritters)
  
  14
  
  Carnival in the Mouth
  
  A medley of fresh vegetables sliced thin and dipped in our signature batter, fried to a golden crisp. Served with tangy masala mix & sweet chili sauce.
- Naan
  
  4
  
  Hand-rolled to order and baked in our wood-fired oven, each naan is brushed with a special homemade spice oil for a perfect finish & sprinkled with fresh cilantro. Add Onion OR Garlic OR Tomato OR Jalapeños - 0.75 Each, Add Homemade Cheese (Paneer) - 2, Add Fresh Herbs - 3, Gluten-Free Option - 5
- Vada
  
  14
  
  A unique and flavorsome Indian dumpling made from a spiced lentil & potato batter, deep-fried to a crispy golden finish. served with homemade sweet & tangy chutney, tangy masala and homemade tamarind Chutney. Add Organic Tofu - 2, Add Homemade Cheese - 2.
- Kulcha (Stuffed Naan Bread)
  
  13 - Potato
  
  15 - Cheese & Onion
  
  Our house naan dough stuffed with your choice of a uniquely spiced & seasoned filling, hand-rolled and cooked to a crisp perfection. Garnished with our special spiced ghee & fresh cilantro.
- Stuffed Paratha
  
  12 - Potato, Jalapeno & Onion
  
  14 - Tofu, Paneer
  
  15 - Jalapeno & Paneer
  
  Nothing brings more joy and comfort upon hearing paratha in homes anywhere in india; and why not? The filling is meticulously spiced and seasoned with fresh aromatics – all neatly stuffed in our whole wheat dough, hand-rolled and slow-cooked on a skillet, basted with homemade ghee. Garnished with fresh cilantro. Add Side of Plain Homemade Yogurt - 1.50, or Golden Yogurt - 2.50
- Tandoori Soy Tikka
  
  15
  
  Tender soy fillets freshly marinated in our signature tikka masala sauce and fire-roasted in our tandoor oven, cradled in a bed of fresh salad on a hot naan. Garnished with fresh lemon juice & tangy masala mix. Gluten-Free Option - 5.
- Naan Pocket
  
  14
  
  Our naan dough hand-rolled, filled with choice of Saag (Spinach Curry), a savory vegetable or seasoned beans and baked to a rustic charm. Garnished with homemade ghee & fresh cilantro. Add Homemade Cheese - 2.
- Daal
  
  4.5 Cup
  
  7 Bowl
  
  Our house lentil soup enjoys a variety of lentils in ever-flavorful combinations and distinct preparations, making each batch a unique experience you will forever remember. Garnished with homemade ghee OR our fragrant herb n’ spice olive oil.
- Bread Pakora
  
  13
  
  Thick house sourdough slices dipped in our signature batter, thinly sliced red onion, Anaheim peppers & fresh cilantro create a truly unique appetizer imported from crowded local food stalls in India. Served with red sweet chili sauce & jalapeño-sweet chili sauce.
- Curried Flat Bread
  
  15
  
  Freshly hand-rolled unleavened wheat flatbread delicately torn and slow-braised in a rich aromatic tomato curry. Garnished with fresh cilantro. Gluten-Free Option - 4
- Ancient Grains Kitchari
  
  13
  
  Ancient grains (quinoa, amaranth & millet) and lentils skillfully melded with various spices, redolent with fresh ginger, garlic and tender vegetables create a hearty, protein-rich stew. Kitchari: a healing and nourishing stew consisting of grains and pulses, balancing all three bio-elements of the body.
- Vegetarian Thali
  
  14
  
  Traditional and delicious thali (plate) is complete with our lentils of the day, fragrant vegetable curry, fresh basmati rice and healthy homemade yogurt. Substitute Golden Turmeric Yogurt - 1 Substitute Golden Turmeric Rice - 2.
- Plain Paratha
  
  5
  
  Flaky, crispy, nutty and savory. These words best describe this lovely traditional i\Indian staple flatbread. Add Side of Plain Homemade Yogurt - 1.50, or Golden Yogurt - 2.50.
- Roti/Phulka
  
  2
  
  Our whole wheat dough hand-rolled and cooked on an Indian skillet and toasted over an open fire for an authentic finish.
- Gluten-Free Roti/Phulka
  
  4.5
  
  A delicious hand-rolled flatbread formed out of our very own select blend of gluten-free flours.
- Smoky Flavored Fire-Roasted Indian Eggplant
  
  16
  
  with Gluten Free Paratha 21
  
  Redolent with robust flavors, this incredible fire-roasted eggplant comes together with roasted tomatoes, onions, garlic, peppers and ginger to form a spectacular dish. Served with plain paratha (Indian flatbread), a side salad & dessert.
- Tikka Masala Curry
  
  14 with veggies
  
  17 add either paneer or chicken-less
  
  This masterfully composed traditional "red" curry features cashews and cream and is served with either our homemade paneer cheese OR chicken-less chicken OR a delicious vegetable medley. Served with your choice of basmati rice or a tandoor-style naan bread.
  
  With chicken less chicken add - 3
  
  With paneer add - 3
- Flavors of Asia
- Pad Thai
  
  16
  
  Everyone’s favorite, our near authentic Pad Thai comes with a burst of 3 traditional flavors – sweet (palm syrup), salty (homemade vegan fish sauce) and sour (tamarind sauce). rice noodles with fresh zucchini, Napa cabbage, shallots, preserved radish, Chinese chives & green onions. garnished with fine carrot-julienne, homemade roasted sweet peanuts, Napa cabbage leaves, lime wedge & scallions. Add Organic Tofu - 2.
- Tofu Curry
  
  14
  
  A flavorful yellow curry with tofu, a mixed veggie medley and fresh aromatics served on coconut jasmine rice.
- Asian Style Spring Rolls
  
  15
  
  A medley of fresh julienned vegetables with aromatic mint leaves, delicately wrapped in fresh rice paper. Complimented with our house sesame-ginger sweet peanut sauce. garnished with sesame seeds.
- Beef-less Mongolian Stir-fry
  
  14
  
  Stir-fry of beef-less beef, broccoli, snow peas, sweet peppers and green onions served over coconut jasmine rice
- Tofu Teriyaki Noodles
  
  13
  
  Fresh broccoli, bell peppers, bok choy, Chinese mushrooms, ginger and scallions lightly pan sautéed in peanut oil and finished with non-GMO tofu and gluten free rice noodles in a delicious homemade teriyaki sauce.
- Beef-less Bulgogi Bowl
  
  16
  
  Authentic Korean flavors come together with our vegetarian beef slowly simmered in a sweet bulgogi sauce, pan roasted brussel sprouts, crimini mushrooms, scallions, carrots, yellow onions & cilantro, accompanied with homemade kimchi & coconut jasmine rice. garnished with fresh avocado & scallions, black & white sesame seeds.
- Fresh Vegetable Stir Fry Lo Mein
  
  14
  
  Organic Lo Mein noodles stir fried with yellow & green beans, mushrooms, brussels sprouts, carrots, red bell peppers and ginger in our house stir fry sauce. Add Oganic Tofu - 2.
- Mixed Mushroom Soba
  
  15
  
  An arrangement of pan roasted mushrooms (shitaki, beech, enoki, portabella) and fresh organic green peas gently tossed with earthy organic buckwheat soba noodles and warm Asian infused sauce. Garnished with Fresh Scallions.
- Classic Chinese Kung Pao
  
  18
  
  Bursting with fresh aromatics and savory umami flavors, this classic stir fry features soy chicken OR tofu (GF), a host of tender vegetables; along with peanuts in a traditional Szechuan-style sauce. Served with coconut-jasmine rice and a complimentary dessert.
- Malaysian Laksa
  
  14
  
  Angel hair rice noodles, soy chicken OR tofu, simmered in an aromatic coconut curry. a mélange of tamarind, lime, ginger, garlic, lemongrass and red chili gives this bowl its signature tanginess. with yams, zucchinis, snow peas, spinach and shallots. Garnished with mint and red onions.
- Thai Basil Eggplant
  
  14
  
  With organic non-GMO tofu and our homemade vegan oyster sauce. Served over coconut-jasmine rice. Contains soy.
- Middle East
- Hummus Plate
  
  12
  
  Rich and creamy homemade hummus served with homemade wheat pita chips. Garnished with sweet paprika & garlic-olive oil. Gluten-Free Option - 5
- Beef-less Shawarma
  
  15
  
  Marinated and shawarma-spiced vegetarian beef, homemade lemon-tahini sauce, iceberg lettuce, freshly chopped mint & parsley, tomatoes, kalamata olives and red onions wrapped in a freshly oven-baked whole wheat sesame pita bread. Garnished with lemon-olive oil and sumac spice.
- Falafel Pita Sandwich
  
  15
  
  Falafel patties stuffed in a freshly-baked pita, signature coconut-tzatziki sauce, lemon-tahini and a salad of parsley, mint, red onion and tomato. undoubtedly the greatest falafel sandwich you will taste anywhere. Served with pepperoncinis and garnished with thinly sliced red radish and sumac spice. Vegan Option - 2.
- Mediterranean Mezze Plate
  
  18
  
  The freshest flavors of the mediterranean all on one platter. including hand-formed falafel patties, fresh- baked homemade pita, tabouli salad, hummus and our signature coconut-tzatziki sauce. Garnished with paprika & sumac spice and lemon & garlic olive oil. Vegan Option - 2.
- Soy Chicken Greek Gyro
  
  15
  
  A Mediterranean-style wrap served on a fire-baked whole wheat pita bread with lemon-tahini sauce, mint, parsley, tomatoes, onions and soy chicken. Garnished with our signature coconut-tzatziki sauce, lemon-olive oil and sumac spice. Vegan Option - 2.
- Wood Fired Pizza
- The Golden Pizza
  
  16
  
  Smothered with a rich creamy homemade garlic-alfredo sauce, homemade mozzarella cheese, thin golden squash slices & finished with caramelized onions. garnished with our fragrant spice n’ herb-infused olive oil. Gluten Free Option - 7, Vegan Option -5.
- Flatbread Pizza
  
  13
  
  Our thin pizza flats get your choice of a zesty sun-dried tomato pesto or a savory mushroom-olive tapenade topped with homemade mozzarella cheese, zucchini ribbons and artichoke hearts for a light yet satisfying experience. Garnished with homemade ghee OR our fragrant herb n’ spice olive oil. Gluten-Free Option - 5, Vegan Option - 3.
- The Red Dot Pizza
  
  16
  
  With classic flavors like our homemade pomodoro sauce, homemade mozzarella cheese, sun-dried tomatoes, thinly sliced red onions, fresh basil & our fragrant spice n’ herb-infused olive oil. Vegan Option - 5, Gluten Free Option - 7.
- Chicken-less Tikka Masala Pizza
  
  18
  
  Our hand-stretched pizza dough gets lathered with our homemade tikka masala sauce and savory veggie chicken nuggets on a bed of homemade cheese crumbles. Garnished with thinly sliced white onions, cilantro & our fragrant spice n’ herb-infused olive oil. Vegan Option - 5, Gluten Free Option - 7.
- The Meat-less Mushroom Pizza
  
  21
  
  With choice of our homemade pomodoro or creamy garlic-alfredo sauce, homemade cheese crumbles, button & crimini mushrooms, vegetarian sausage, chili flakes, with tender broccoli & asparagus. Drizzled with our fragrant spice n’ herb-infused olive oil. Vegan Option - 5, Gluten Free Option - 7.

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Breakfast

- Sweet Breakfast
- Buckwheat Pancakes
  
  10
  
  Gluten-free & nutrient-dense, our organic buckwheat pancakes have a subtle sweet and nutty nuance, making them a perfect choice for anyone. Garnished with cinnamon sugar. served with: cocory (signature coconut sauce) or maple syrup. Add Fruit - 2, Extra Cocory/Maple Syrup - 1
- Oatmeal
  
  9
  
  Toasted rolled oats slow-cooked and finished with our winter spice-infused scalded cream make it the best oatmeal experience ever. Add Fruit - 2, Add Homemade Granola - 2 Gluten-Free Option - 3, Vegan Option 3, GF & V opt. - 5
- Royal Parfait
  
  11
  
  Why royal? Homemade cheese studded in our house yogurt, fresh cream, rose water, house granola and seasonal fruit with a sprinkling of cinnamon sugar. That’s why.
- Multigrain Waffle
  
  13
  
  Our carefully crafted blend of whole wheat, almond, rice and oat flours, chia, flax & cranberries create a nutritious and healthy waffle. garnished with banana slices & cinnamon sugar. Add Fruit - 2, Add Banana-Coconut Ice-Cream - 2
- Fruit Bowl
  
  7.5
  
  An assortment of the best seasonal fruit, lightly marinated in a spice-infused syrup, made just for you.
- Classic Pancakes
  
  8
  
  Not your typical pancakes, we use rich cake flour and add just the necessary to achieve these delicious pancakes. Garnished with cinnamon sugar. served with: cocory (signature coconut sauce) or maple syrup. Add Fruit - 2, Extra Cocory/Maple Syrup - 1, Vegan option - 3
- Fresh Homemade Shake
  
  8
  
  Our blended shake features fresh homemade yogurt, oatmeal, premium fruit, flax and chia seeds, sweetened with raw sugar, making it a winner for breakfast on the go! Add Protein Powder - 2, Gluten-Free Option - 1.50, Vegan Option - 1.50
- Parfait
  
  7 Cup
  
  9.5 Bowl
  
  Layered with fresh seasonal fruit, homemade yogurt and our house granola clusters, this parfait will leave you feeling light and rejuvenated.
- Mother's Smoothie
  
  7
  
  An invigorating nectar of our freshly squeezed carrot and beet juices drizzled into a heavenly sweetened ambrosia of homemade yogurt.
- Super Power Oatmeal
  
  13
  
  An incredible combination of our favorite superfoods and flavors – quinoa, millet, oats, almonds, goji berries, chia, sesame, pumpkin seeds and almonds – sweetened to your taste with dates and coconut sugar. Prepared in your choice of milk (dairy, almond, soy or coconut). Garnished with coconut oil. Gluten-Free Option - 2
- French Toast
  
  14
  
  Made with our home-baked sourdough bread and eggless vegan batter. Laden with rich ricotta cheese and served with fresh fruit of the season. Your choice of cocory (house coconut syrup) and maple syrup.
- Savory Breakfast
- Breakfast Paratha Wrap
  
  12
  
  A delicious and savory tofu scramble inspired by Indian spices, wrapped in our whole wheat “paratha”, an unleavened hand-rolled flatbread, which literally means layers of cooked dough, brushed with our homemade ghee. Add Homemade Cheese - 2
- Indian Savory Pancake
  
  9
  
  Enjoy this gluten-free savory pancake prepared with authentic Indian ingredients like chickpea flour, select whole spices and fresh aromatics including: baby spinach, sliced red onions, green onions, diced tomatoes & fresh cilantro. Garnished with homemade ghee OR coconut oil.
- Breakfast Potatoes
  
  7
  
  With seasonings like toasted whole cumin and fennel seeds, ground turmeric and coriander, fused with pan-roasted sliced potatoes. thinly sliced onions and a touch of dry fenugreek leaf complete this unique dish. Garnished with homemade ghee & fresh cilantro. Add Homemade Cheese - 2
- I Love Breakfast Burrito
  
  12
  
  A loaded scramble of organic tofu, potatoes, tomatoes, onions, ground soy-sage patty, fresh baby spinach and garlic aioli, all rolled and pressed in a whole wheat tortilla. Add Avocado - 3, Add Homemade Cheese - 2, Add Sour Cream - 1
- Bratkartoffeln
  
  14
  
  A meal in a plate, this German-inspired version of home-fried baby potatoes is perfectly seasoned and features our delicious house vegan sausage made of farro grains & shitake mushrooms along with an eggless scramble made of rice & lentils.
- Kimchi Pancake
  
  11
  
  This traditional rustic farm breakfast items is common in many parts of Asia and showcases our hand-crafted artisan kimchi.
- Desserts
- Samosa Delight
  
  12
  
  A delightful dessert variation on the traditional samosa, stuffed with tofu, almonds flakes, sweet coconut and golden raisins. Served with homemade sweet tomato chutney & homemade sweet coconut-cream sauce.
- Slice of Heaven
  
  7
  
  Warm zucchini bread garnished with sweet butter and cocory.
- Cinnanaan
  
  8.5
  
  Gluten Free 13.5
  
  Oh cinna, cinna, cinna... Need we say more?
- Vegan Tapioca
  
  8
  
  Divine pearl tapioca (eggless) made without dairy. Cooked in coconut milk instead, this tapioca is sweetened with vegan beet sugar.
- Kheer (Indian Rice Pudding)
  
  5.5
  
  Offered in temples and prepared with Love in kitchen everywhere in India. With cardamom spice. Simple, pure, delicious.
- Thai Sticky Rice
  
  5.5
  
  Traditional Thai comfort food. Glutinous sweet Thai rice with coconut cream. Served with our house sauce "cocory" and sweet coconut flakes or mango slices.
- Custard
  
  5.5 Regular
  
  7 Vegan
  
  Traditional Indian eggless custard. Smooth and silky, delicious vanilla flavor. Add fruit +3. Gluten Free, Vegan Option.
- Vermicelli Cake
  
  5.5
  
  Lovingly made of vermicelli wheat noodles, coconut, raisins, jaggery, almonds, cinnamon & cardamom. Served with our signature coconut sauce.

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Beverages

- Beverages
- Café Latte
  
  5
  
  The morning treat.
- Iced Tea
  
  3
  
  Stay hydrated, feed your cells...
- The Red Elixir
  
  5.5
  
  Fresh juices everyday.
- Vegan Ginger-Fennel Chai
  
  6.50
  
  Warmth to the body & heart.
- Fresh-Squeezed OJ
  
  3 - 5
- Mango Lassi
  
  5
- Chai
  
  5
- Coolers
  
  5
- Lassi
  
  4.5
  
  Available: Mango, Sweet, Strawberry, Salty
- Hot Chocolate
  
  5
  
  "Yes, you can have 3 cups of Vegan homemade hot chocolate"
- Mother's Smoothie
  
  7
  
  An invigorating nectar of our freshly squeezed carrot and beet juices drizzled into a heavenly sweetened ambrosia of homemade yogurt.
- Store
- Apple-Herb Vinaigrette
  
  5
  
  Our signature vinaigrette.
- Peanut-Cocoa-Coconut Creme
  
  9 - 16
  
  Roasted Peanuts. Agave. Dry Coconut. Cocoa Powder. Jaggary. Coconut Oil. Himalayan Salt.
  
  8oz & 16oz sizesavailable.
- Shakti Granola Bars

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Frazier Park, California

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The Red Dot

The Red Dot

Vegetarian Kitchen