Wurtsboro, New York
Menu
Appetizers

Pakora
$15
Gluten Free / Vegan
A medley of fresh vegetables sliced thin and dipped in our signature batter, fried to a golden crisp.
Served with tangy masala mix & sweet chili sauce.
Vegan Chicken Nuggets
$9
Vegan
Grilled chicken-less nuggets served with a side of our homemade ketchup or sweet tomato chutney.
Contains soy & wheat.
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Bread Pakora
$14
Vegan
Thick house sourdough slices dipped in our signature batter, thinly sliced red onion, spicy peppers & fresh cilantro create a truly unique appetizer imported from crowded local food stalls in india.
Served with red sweet chili sauce.
Soups, Breads, Sandwiches & Sides

The Red Dot Split Pea Soup
$7 Cup / $9 Bowl
Gluten Free / Vegan
The Red Dot’s own inimitable take on a well-known favorite of many.
Garnished with fresh green peas and caramelized onions and our fragrant herb n’ spice olive oil.

Stuffed Paratha
Potato – 13, Jalapeño & Onion – 13, Tofu – 15
Homemade Cheese – 15, Jalapeño & Homemade Cheese – 15.50
Vegan Optional
filling that is meticulously spiced and seasoned with fresh aromatics – all neatly stuffed in our whole wheat dough, hand-rolled and slow cooked on a skillet. garnished with fresh cilantro and homemade ghee.

Protein Burrito
$14
Vegan
Nutty brown rice, savory black beans, veggie chicken nuggets with a kale, tomato & red onion salad and lemon-tahini dressing. rolled and pressed in a spinach tortilla.
Add Avocado – 3, Add Homemade Cheese (paneer) – 2, Add Sour Cream – 1
Bhatura
$5
Vegan
Fluffy deep-fried Indian pocket bread, garnished with fresh cilantro.
Roti
$4
Vegan option
Traditional Indian flatbread brushed with your choice of ghee or spiced oil.
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Daal (Lentil Soup)
$5.5 Cup / $8 Bowl
Gluten Free / Vegan Optional
our house lentil soup enjoys a variety of lentils in ever-flavorful combinations and distinct preparations, making each batch a unique experience you will forever remember.
garnished with homemade ghee OR our fragrant herb n’ spice olive oil.

Kulcha
$14 Potato
$16 Cheese & Onion
Vegan Optional
our house naan dough stuffed with your choice of a uniquely spiced & seasoned filling, hand-rolled and cooked to a crisp perfection.
garnished with our special spiced ghee & fresh cilantro.

Rustic French Fried Potatoes
$6.5
Vegan / Gluten Free
Served with ketchup.
Soup of the Day
Please ask for our soup of the day.

Sourdough Slice
$4
Vegan Optional
Fresh artisanal sourdough bread made of high quality wheat flour.
Drizzled with ghee or spice-infused oil.
ASK ABOUT LOAF PRICES.

Vegan BLAT Sandwich
$14
flavorful vegan chicken with ripe avocado, tomatoes, romaine lettuce & crispy maple-glazed vegan bacon, dressed with a delicious tomato aioli on our home-style rustic sourdough toast.
served with field greens side salad.
Grilled Portobello Club Sandwich
$14
Roasted Portobello Mushrooms, cashew, pine nut, ricotta cheese and fresh tomato slices on homemade sourdough with spinach aioli.
Salads

Mixed Greens Salad
$12
Gluten Free / Vegan
Crisp romaine lettuce, baby spinach, thinly sliced cabbage, white onion, English cucumber, cherry tomatoes and marinated cranberries.
tossed in our house vinaigrette with almond flakes.
Add Homemade Cheese (paneer) – 2, Add Avocado – 2

Red Dot Chop Salad
$14
Gluten Free / Vegan Optional (Add $2)
Here is what’s in our chop salad: crisp iceberg chunks, thinly sliced red onion, Persian cucumbers, cherry tomatoes, tender asparagus, crushed cashews, hearts of palm and avocado. Coated in a special lemon-ranch dressing. (Contains nuts)

Aegean Salad
$13
Gluten Free
We have taken thinly sliced fresh fennel, hearts of palm, cherry tomatoes, Kalamata olives, red onions, fresh mint and our homemade cheese and dressed it all in our house apple-herb vinaigrette to make this a perfect salad.
Our House Specialties

Tikka Masala Curry
$17
Gluten Free option / Vegan
Served with a side salad and cumin-basmati rice OR a plain paratha. With fresh seasonal veggies.
Add soy nuggets OR organic tofu OR homemade paneer
$17
Mild / Medium / Hot

Fish-less Tacos
$15
Vegan
Baja-style battered fillets with a fresh green & purple cabbage slaw on soft corn tortillas. (Shown here with added avocado).
Add avocado +3, Add homemade cheese +2
Drizzled with our hot & tangy sriracha aioli.

Tofu Curry
$15
Gluten Free / Vegan
This deliciously rich yellow curry features a medley of zucchini, yellow squash, bell peppers, carrots, ginger, lemongrass, thai sweet basil, red onions & organic tofu with traditional curry spices cooked in creamy coconut milk. served over coconut jasmine rice.
Mild / Medium / Hot

Classic Chinese Kung Pao
$19
Vegan
Choice of chicken-less OR tofu OR veggies. Served over jasmine rice. Contains peanuts.
Mild / Medium / Hot

Fish-less & Chips
$15
Vegan
Battered fillets topped with our vegan house Tartar sauce. Served with seasoned rustic fries.
Breakfast

Classic Pancakes
Vegan Optional
Garnished with cinnamon sugar and powdered sugar. Served with: cocory (signature coconut sauce) or maple syrup.
Add Fruit –2, Vegan Option -3

Buckwheat Pancakes
Gluten Free, Vegan
Garnished with cinnamon sugar and powdered sugar. served with: cocory (signature coconut sauce) or maple syrup.
Add Fruit –2, Vegan Option -3

Indian Breakfast Potatoes
Gluten Free, Vegan Optional
Seasoned with whole cumin, fennel seeds, turmeric and coriander, pan roasted with onions and a touch of dry fenugreek leaves. garnished with homemade ghee & fresh cilantro.
(Shown here with homemade cheese.)
Add homemade cheese -1.5

Oatmeal
GF Option $3, Vegan Option
Toasted rolled oats slow cooked and finished with our nutmeg, mace, cardamom and cinnamon infused scalded cream sauce.
Add Fruit – 2, Vegan Option – 3

Indian Savory Pancake
$10
Gluten Free, Vegan Optional
Made with chickpea flour, select whole spices, baby spinach, sliced red onions, green onions, diced tomatoes & fresh cilantro. garnished with homemade ghee & coconut oil. Served with our Sweet Tomato Chutney.

Breakfast Paratha Wrap
Vegan Optional
a savory tofu scramble with Indian spices, wrapped in our whole wheat unleavened hand rolled flat bread, brushed with our homemade ghee
add homemade cheese -1.5

Multigrain Waffle
Vegan
Our carefully crafted blend of whole wheat, almond, rice and oat flours, chia, flax & cranberries create a nutritious and healthy waffle. garnished with banana slices & cinnamon sugar.
Add Fruit – 2, Add Banana-Coconut Ice-Cream – 2

French Toast
Vegan Optional
Made with our home-baked sourdough bread and eggless vegan batter. Laden with rich ricotta cheese (contains nuts) and served with fresh fruit of the season.
Choice of Cocory (signature coconut sauce) or maple syrup.
Desserts

Zucchini Bread
Vegan

Vegan Tapioca
Gluten Free, Vegan
Vegan Custard
Gluten Free, Vegan

Kheer (Indian Rice Pudding)
Gluten Free